LOW CARB CRAB BISQUE (Recipe Credit: https://www.geniuskitchen.com/recipe/low-carb-crab-bisque-386383 ) READY IN: 20mins SERVES: 6 YIELD: 6 UNITS: US INGREDIENTS Nutrition 1 lb canned crabmeat (or fresh, if you have it, can afford it!) 1 (14 1/2 ounce) can crushed tomatoes 8 ounces low-fat cream cheese 1 tablespoon butter 2 stalks celery , chopped 1 large onion , chopped 1 ⁄ 2 red bell pepper , chopped 2 cups clam juice or 2 cups chicken stock or 2 cups seafood stock 1 cup white wine 1 1 ⁄ 2 teaspoons Old Bay Seasoning DIRECTIONS Saute the chopped vegetables in the butter and Old Bay Seasoning. Add the stock, wine and tomatoes and simmer until vegetables are soft. Use less stock if you like a thicker bisque - one reviewer mentioned this was a little thin for her taste: no problem withholding, then adding some of the stock at the end until you get it t...
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