Keto Pizza – Turkey Crust Meatza
(Credit: https://ketogasm.com/low-carb-pizza-turkey-crust-meatza/)
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings
Calories 278 kcal
Ingredients
Meatza Crust
- 1 pound turkey ground
- 2 cups mozzarella grated and loosely packed
- 1 egg
- 1 teaspoon garlic powder
Meatza Toppings
- 2 tablespoons Rao's marinara sauce
- 1/2 cup mozzarella cheese
- 4 olives sliced
- 4 slices canadian bacon
- 8 slices pepperoni
Instructions
- Preheat oven to 400 degrees Farenheit.
- Combine turkey, 2 cups mozzarella, egg and garlic powder. Be sure to reserve at least a 1/2 cup of the cheese for the topping.
- Press the mixture flat into a greased cast-iron skillet.
- Bake in oven for 20 minutes.
- Remove from oven and carefully drain accumulated grease.
- Spread the tomato sauce evenly over the cooked turkey mixture.
- Sprinkle half of the remaining mozzarella over the crust, then layer olive, canadian bacon, and pepperoni toppings.
- Sprinkle the rest of the mozzarella cheese over the top.
- Bake in oven for an additional 20 minutes.
- Let cool for 5-10 minutes before slicing into meatza to serve.
Nutrition Facts
Keto Pizza – Turkey Crust Meatza
Amount Per Serving
Calories 278Calories from Fat 153
% Daily Value*
Total Fat 17g26%
Saturated Fat 8g40%
Cholesterol 115mg38%
Sodium 637mg27%
Potassium 244mg7%
Total Carbohydrates 2g1%
Protein 27g54%
Vitamin A7.9%
Calcium24.6%
Iron5.4%
* Percent Daily Values are based on a 2000 calorie diet.
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